TASTE OF PARIS A MUST SEE GASTRONOMIC EVENT TO SAVOUR THE BEST DISHES AFFORDABLE

USPA NEWS - This is THE Festival, gourmet must not to miss for no reason, whether you are foodie or not. For those who are Parisian, the TASTE OF PARIS has become a regular annual rendezvous to the magnificent Grand Palais, one of the most beautiful Art Deco monument in Paris, and it is THE best reason to visit Paris during this sunny weekend. to delight his appeals and to regale himself, small dishes prepared by the Forty or so of the greatest current chefs, around animations. The originality of this festival of gourmets and gourmands is that money is taboo and does not circulate because one can get a prepaid card of the arrival for a certain amount (6€ or 12€ for a small or big portion of a prepared meal) that will allow you to pay the small portions made under your eyes tastings of tasty and delicate dishes of the high-flying chefs who work in the animation workshops during the four days of the Taste of Paris. The fifth edition of this year, will certainly mark a turning point in the success of this event that will very soon be emulated in the four corners of the world.

This is THE Festival, gourmet must not to miss for no reason, whether you are foodie or not. For those who are Parisian, the TASTE OF PARIS has become a regular annual rendezvous to the magnificent Grand Palais, one of the most beautiful Art Deco monument in Paris, and it is THE best reason to visit Paris during this sunny weekend. to delight his appeals and to regale himself, small dishes prepared by the Forty or so of the greatest current chefs, around animations. The originality of this festival of gourmets and gourmands is that money is taboo and does not circulate because one can get a prepaid card of the arrival for a certain amount (6€ or 12€ for a small or big portion of a prepared meal) that will allow you to pay the small portions made under your eyes tastings of tasty and delicate dishes of the high-flying chefs who work in the animation workshops during the four days of the Taste of Paris. The fifth edition of this year, will certainly mark a turning point in the success of this event that will very soon be emulated in the four corners of the world. A gigantic ephemeral restaurant under the majestic nave of the Grand Palais, and where prepared dishes and cuisines by the best chefs at low prices make gastronomy accessible to all. Congratulations for this initiative of both prestige and popularity that makes the proximity of the general public to great chefs time for a gourmet and gourmet alternative Taste of Paris. As for the uninitiated they will have the opportunity to exercise their palet the delicacy of delicious and unique dishes. TASTE OF PARIS 2019 PROMISES TO BE AN EXCELLENT EDITION GAINING MORE FAME AND VISITORS COMING FROM EVEN FAR------------------------------------------------------------------------------------------------------------------ Taste of Paris, THE festival of chefs and gourmets returns to the Grand Palais from May 9 to 12, 2019. For 4 days, we taste the best of gastronomy in one place. The most elegant Parisian chefs gather in the most beautiful jewel of French architecture, the Grand Palais, with its giant glass roof, which twirls the rays of the sun, and admires itself from the outside and the inside as much the construction of this palace is unique in the world by its majestic and the complexity of its detail, in the manner of the work of goldsmith fifty french and foreign leaders who will settle the Parisians and visitors of the French capital to the world of Gastronomy: the Grand Palais.And under the Great Nave, the best of the Parisian delicatessen and the different arts of the table will be gathered. Thus, every year, a hundred brands are invited to present us the best of their catalog.

THE FESTIVAL TASTE OF PARIS REGALE BOTH THE CURIOUS AND GASTRONOMIC KNOWLEDGEORS The Taste festival returns to Paris and invests the Grand Palais for a fifth edition from 9 to 12 May 2019. Each year, some of the best chefs in Paris, settle in ephemeral restaurants in the heart of the Grand Palais to present us their signature dishes that can be enjoyed in small portions. The opportunity to discover these must-haves that are internationally renowned chefs present.-------------------------------------------------------------------------------------------------------------------------------------------- TASTE OF PARIS, THE festival of chefs and gourmets returns to the Grand Palais from May 9 to 12, 2019. For 4 days, we taste the best of gastronomy in one place. The most famous Parisian chefs gather in the most beautiful setting of the capital: the Grand Palais.The Taste festival returns to Paris and invests the Grand Palais for a fifth edition from 9 to 12 May 2019. Each year, some of the best chefs in Paris, settle in ephemeral restaurants in the heart of the Grand Palais to present us their signature dishes that can be enjoyed in small portions. The opportunity to discover these must-haves that are internationally renowned chefs present.-------------------------------------------------------------------------------------------------------------------------- For the 5th edition of the Taste Festival, forty Chefs and nearly 30,000 visitors are expected in the sublime nave of the Grand Palais for 4 days of tasting and gluttony.------------------------------------------------------------------------------------------------------ Taste of Paris is not an ordinary festival, in the sense that it only opens at meal times. We come here for lunch from 11.30 am to 4 pm, or dinner from 7 pm to 11.30 pm. We lick their chops on the various stands of the great restaurants that carry their kitchens for a few extraordinary days.--------------------------------------------------------------------------------------------------------- Here, the idea is not to sit at a table to enjoy the cuisine of an excellent chef (as well as go to his own restaurant), but to peck small formats to the right and left to discover the whole potential of Parisian chefs. You can taste 3 to 4 dishes representative of the cuisine of each cordon bleu and discover the "Secrets of Chefs" during interactive cooking classes, presented every day. Be aware that it is possible to reserve a VIP table for an exceptional meal. In the magical setting of the Grand Palais, one can savor the best of the French cooks during a meal served at the table, on the rotunda. The opportunity also to meet the chefs and leave with a gift. A unique moment to live in Paris!